根据 Wonderful Pistachios 开展的一项全球研究,58%的印度城市消费者在选择零食时更看重营养,而非口味。 58% of urban Indian consumers prioritize nutrition over taste in snacking, according to a global study by Wonderful Pistachios.
Wonderful Pistachios 开展的一项全球研究显示,印度消费者在选择零食时更看重营养而不是口味,这一比例超过了全球平均水平。 A global study by Wonderful Pistachios reveals Indian consumers prioritize nutrition over taste in snacking, surpassing the global average. 58% 的印度城市居民根据营养价值来决定购买食品,而 86% 的居民在六个月内购买过坚果。 58% of urban Indians base food purchasing decisions on nutritional benefits, while 86% have purchased nuts within six months. 印度消费者也更喜欢富含蛋白质的食物,其中 90% 的人寻求富含蛋白质的食物,反映出人们向注重健康零食的转变。 Indian consumers also prefer protein-rich food options, with 90% seeking protein-rich foods, reflecting a shift towards health-conscious snacking.