悉尼的厨师阿莱桑德罗·帕沃尼在"aMare"开设了披萨店,提供全尺寸披萨和独特的面团. Sydney chef Alessandro Pavoni opens Pizza'Mare at a’Mare offering full-sized pizzas and unique dough.

悉尼著名厨师阿莱桑德罗·帕沃尼 (Alessandro Pavoni) 的新披萨店"Pizza'Mare", 在巴兰加鲁的餐厅中楼开业. Pizza'Mare, a new pizzeria by acclaimed Sydney chef Alessandro Pavoni, has opened on the mezzanine of his restaurant a’Mare in Barangaroo. 这也是著名餐厅主首次提供全尺寸披萨, 配备独特的"比加"面团. This marks the first time the renowned restaurateur has offered full-sized pizzas, featuring a unique "biga" dough. 菜单包括经典的选择,如玛格丽塔和创新的饼,例如黄金枪鱼与阿马里纳拉,除了反派蒂和意大利面. The menu includes classic options like a margherita and inventive pies such as the amar’inara with yellowfin tuna, alongside antipasti and pasta.