厨师罗希恩·考尔将于5月9日在墨尔本开设一个名为"小菲茨洛伊"的餐厅. Chef Rosheen Kaul opens pop-up Little Rose Fitzroy in Melbourne on May 9.

厨师罗希恩·考尔将在5月9日在墨尔本的菲茨洛伊区开设一个为期两个月的餐厅, 名叫"小菲兹罗伊". Chef Rosheen Kaul is opening a two-month pop-up restaurant called Little Rose Fitzroy in Melbourne's Fitzroy neighborhood on May 9. 这一点被描述为她以前的法国中文概念的一个松散版本, 提供了像-罗土豆和胡果香这样的小餐馆菜. The spot, described as a looser version of her previous French Chinese concept, features bistro dishes like crab-roe potatoes and mushrooms au poivre. 尾酒专家乔·斯正在设计饮料菜单, 其中包括金马提尼和水. Cocktail specialist Joe Jones is designing the drinks menu, which includes a gin martini with chrysanthemum vermouth. 根据客户的需求,弹出窗口可能会延长停留时间. The pop-up may extend its stay depending on customer demand.