州市有82名新兴食品企业家接受培训, 82 aspiring food entrepreneurs receive training on launching food businesses in Thanjavur.

据悉, 印度的食品科技创业与管理研究所 (NIFTEM) 最近为82名有抱负的食品企业家举办了为期两天的培训计划. The National Institute of Food Technology Entrepreneurship and Management (NIFTEM) in Thanjavur recently hosted a two-day training program for 82 aspiring food entrepreneurs. 食品加工工业部组织的这次活动重点是为参与者提供启动和扩大食品企业的实用技能. Organized by the Ministry of Food Processing Industries, the event focused on equipping participants with practical skills for launching and scaling food businesses. 讨论的主题包括包装,品牌化,出口机会和初创企业的财政援助,旨在促进印度食品加工部门的增长. Topics covered included packaging, branding, export opportunities, and financial assistance available to start-ups, with the goal of fostering growth in India's food processing sector.