开启了湖旁的海江鱼类食品节,庆祝春天解. China opens Kaijiang fish food festival beside Songhua Lake to celebrate spring thaw.

2026年4月18日,在中国吉林市的湖旁开设了一个"Kaijiang"鱼类食品节,持续到5月5日. A "Kaijiang" fish food festival opened on April 18, 2026, beside Songhua Lake in Jilin City, China, running through May 5. 庆祝春天的融,标志着渔业季节的开始. The event celebrates the spring thaw, marking the start of the fishing season. 游客可以品尝鲜鱼菜,购买新捕捞的鱼类,并参加传统渔业活动和文化表演. Visitors can sample fresh fish dishes, buy freshly caught fish, and participate in traditional fishing activities and cultural performances.