喷气机显示在高度处过度泡的饮食可乐,并展示倾斜技术以防止泄漏. Jet reveals Diet Coke foams excessively at altitude and demonstrates a tilt technique to prevent spills.

一名被称为"捷特"的空姐透露为什么在飞机上提供饮食可乐特别具有挑战性, 她指出客压力较低会导致饮料过度发泡. A flight attendant known as 'Jet' revealed why serving Diet Coke on flights is particularly challenging, noting that lower cabin pressure causes the drink to foam excessively. 杰特展示了一种防止泄漏的技术, 在翻过后稍微倾斜子, 这有助于机组人员更有效地服务. Jet demonstrated a technique to prevent spills by tilting the can slightly after flipping it, helping crews serve more efficiently. 乘客还应注意碳酸饮料可能会导致高空气胀. Passengers are also advised that carbonated drinks can cause bloating at altitude.