星期一早上的烹饪俱乐部发行了一本烹饪手册,其中列出节日的季节性犹太食谱,通过家庭烹饪来庆祝传统。 The Monday Morning Cooking Club released a cookbook featuring seasonal Jewish recipes for festivals, celebrating tradition through home cooking.

星期一早上烹饪俱乐部由Lisa Goldberg、Merelyn Chalmers和Natanya Eskin牵头, 发行了《犹太烹饪年》* 。 The Monday Morning Cooking Club, led by Lisa Goldberg, Merelyn Chalmers, and Natanya Eskin, has released *A Year of Jewish Cooking*, a cookbook featuring recipes for major Jewish festivals throughout the year. 藏品提供季节性的、方便的、尊重犹太传统的菜盘,反映了该团体致力于通过家庭烹饪来保存文化遗产。 The collection offers seasonal, accessible dishes that honor Jewish traditions, reflecting the group’s commitment to preserving cultural heritage through home cooking. 书中强调食物、家庭和庆典之间的联系。 The book, developed through their online community, emphasizes the connection between food, family, and celebration.