威斯康辛带领美国在2025年冻结披萨消费, Wisconsin led U.S. frozen pizza consumption in 2025, with pepperoni topping sales and Detroit-style crust rising in popularity.

2025年,威斯康星州领先美国冻结了每个客户的披萨消费,比全国平均水平高出113%,其次是北达科他州、爱奥瓦州、明尼苏达州和密苏里州。 In 2025, Wisconsin led U.S. frozen pizza consumption per customer, with 113% above the national average, followed by North Dakota, Iowa, Minnesota, and Missouri. Pepperoni仍然是占销售量43%的最高口味,而墨西哥/塔科披萨则成为增长最快的品种。 Pepperoni remained the top flavor at 43% of sales, while Mexican/taco pizza emerged as the fastest-growing variety. 饼底偏好转向奢华风格，底特律风味上涨38%，花椰菜饼底下降14%，而薄薄、受披萨店启发的派皮如那不勒斯味和罗马味则大幅增长。 Crust preferences shifted toward indulgent styles, with Detroit-style up 38% and cauliflower crust down 14%, while thin, pizzeria-inspired crusts like Neapolitan and Roman saw major gains. 地区口味各异,新英格兰地区流行奶酪披萨,俄勒冈州、华盛顿州、犹他州、爱达荷州和北达科他州流行夏威夷比萨。 Regional tastes varied, with cheese pizza popular in New England and Hawaiian pizza leading in Oregon, Washington, Utah, Idaho, and North Dakota. 佛罗里达州在冷冻披萨采购中位居第二位,对夏威夷披萨的需求最低,订购量比平均水平低98%。 Florida ranked second-lowest in frozen pizza purchases and had the lowest demand for Hawaiian pizza, ordering 98% less than average. 订单往往包括补充物品,如莫扎雷拉棒,39%的订单更有可能用披萨购买。 Orders often included complementary items like mozzarella sticks, which were 319% more likely to be bought with pizza.