艾玛米农业科技在AAHAR 2026上推出了一条新的B2B食品服务线, 目标是专业厨房提供大量主食, 目标是获得2000亿卢比的HoReCa收入. Emami Agrotech launched a new B2B foodservice line at AAHAR 2026, targeting professional kitchens with bulk staples and aiming for ₹2,000 crore in HoReCa revenue.

Emami Agrotech在AAHAR 2026年启动了其“健康与饮食-为CHEF”线路,用散装油、香料、面粉和专业厨房主食以HoReCa和B2B食品服务部门为目标。 Emami Agrotech launched its "Healthy & Tasty – FOR CHEF" line at AAHAR 2026, targeting the HoReCa and B2B foodservice sector with bulk-packaged oils, spices, flours, and staples for professional kitchens. 该公司的目标是在2至3年内为HoReCa的2 000格罗雷收入提供2 000格罗雷的收入,并计划扩大到酱料、调味品和即食用品。 The company aims for ₹2,000 crore in HoReCa revenue within two to three years and plans to expand into sauces, condiments, and ready-to-eat items. 在战略顾问Vikas Mittal的支持下,萨曼莎·杜塔被任命为领导该倡议的高级副总统。 Samantha Dutta was appointed senior vice-president to lead the initiative, supported by strategic adviser Vikas Mittal. 推出此产品突显了Emami在机构食品服务领域的努力, The launch underscores Emami’s push into institutional foodservice with a focus on quality, efficiency, and menu innovation.