伊利诺伊州在2026年2月扩大了WIC福利,增加了食品和替代食品,改善了175 000个以上家庭的获得和营养。 Illinois expanded WIC benefits in Feb 2026 to include more foods and substitutions, improving access and nutrition for 175,000+ families.

伊利诺伊州从2026年2月25日起扩大了WIC食品选择范围,增加了玉米面粉、全麦小麦英文松饼和沙丁鱼等物品,同时允许鸡蛋替代豆类或花生酱。 Illinois has expanded WIC food options effective February 25, 2026, adding items like corn masa flour, whole wheat English muffins, and sardines while allowing substitutions such as beans or peanut butter for eggs. 这些变化以目前的营养科学为基础,增加了家庭选择文化上合适和首选食物的灵活性,支持了更健康的饮食和提高了方案可及性。 The changes, based on current nutrition science, increase flexibility for families to choose culturally appropriate and preferred foods, supporting healthier eating and greater program accessibility. 每月向超过175 000名居民提供最新福利,反映出为改进营养和公平而使世界儿童理事会现代化作出了更广泛的努力。 The update benefits over 175,000 residents monthly and reflects a broader effort to modernize WIC for improved nutrition and equity.