新西兰启动 " 永远收获 " 方案筹集了1.2M美元,用于利用蜂窝园艺开发实验室生产的水果和坚果成分。 New Zealand startup Forever Harvest raised $1.2M to develop lab-grown fruit and nut ingredients using cellular horticulture.

新西兰启动的 " 永远收获 " 计划已经筹集了120万新西兰元的种子前资金,用于利用蜂窝园艺推进实验室生产的水果和坚果原料。 Forever Harvest, a New Zealand startup, has raised NZ$1.2 million in pre-seed funding to advance its lab-grown fruit and nut ingredients using cellular horticulture. 这一投资由Sprout Agritech领导,并得到政府和研究机构的支持,将支持扩大生产规模、开发新的细胞线和扩大与全球粮食公司的伙伴关系。 The investment, led by Sprout Agritech and backed by government and research institutions, will support scaling production, developing new cell lines, and expanding partnerships with global food companies. 该技术旨在创造具有针对性口味和养分的一致、可持续的成份,减少对传统耕作、气候风险和化学品的依赖。 The technology aims to create consistent, sustainable ingredients with targeted flavors and nutrients, reducing reliance on traditional farming, climate risks, and chemicals. 该公司由Jan Grant博士和Mick Riley博士创立,利用了几十年的植物细胞培养研究,已经吸引了商业兴趣。 The company, founded by Dr. Jan Grant and Mick Riley, leverages decades of plant cell culture research and has already attracted commercial interest.