泰米尔纳德邦于2026年2月8日发起了一场马拉松，推广浸泡米的健康和文化益处。 Tamil Nadu launched a marathon promoting soaked rice for its health and cultural benefits on February 8, 2026.

泰米尔纳德邦卫生部长Ma。 Tamil Nadu Health Minister Ma. 2026年2月8日, Subramanian在Chennai推出“Run for Rice-Pazhaya Soru Marathon 2026”, 推广隔夜浸水稻米, Subramanian launched the 'Run for Rice - Pazhaya Soru Marathon 2026' in Chennai on February 8, 2026, promoting overnight-soaked rice as a nutritious, traditional food with probiotic benefits and digestive advantages. 包括医疗专业人员和官员在内的1 000多名参与者参加了这次活动,以突出该菜在预防性保健和文化遗产方面的作用。 Over 1,000 participants, including medical professionals and officials, joined the event to highlight the dish’s role in preventive healthcare and cultural heritage. 由斯坦利医学院卫生研究所组织的马拉松运动旨在恢复祖先的饮食习惯,Pazhaya soru在泰米尔纳德邦和国际上的高级餐馆中获得了牵引力。 The marathon, organized by Stanley Medical College’s health institutes, aimed to revive ancestral dietary practices, with pazhaya soru gaining traction in upscale restaurants across Tamil Nadu and internationally.