Tyga是2025年底由Tommy Tong开办的墨尔本餐厅, 特制主厨Esca Khoo发明的“新东南亚”菜单, Tyga, a Melbourne restaurant opened in late 2025 by Tommy Tong, features chef Esca Khoo’s inventive "neo-South-East Asian" menu blending Australian and Asian flavors.

Tyga是2025年底由Tommy Tong在墨尔本卡内基开业的一家新餐馆, 由马来西亚出生的厨师Esca Khoo提供大胆、创新的菜单, Tyga, a new restaurant in Melbourne’s Carnegie, opened in late 2025 by Tommy Tong, features a bold, inventive menu by Malaysian-born chef Esca Khoo, blending Asian and Australian flavors with dishes like kaya toast, tom yum burrata, and a kangaroo-based twist on a Thai dish. 空间与木炭般的厨房和DJ甲板结合, 在“Neo-东南亚”概念下提供配餐和充满活力、口味前向的美食。 The space combines a club-like vibe with a charcoal-fired kitchen and DJ decks, offering set meals and vibrant, flavor-forward cuisine under the "neo-South-East Asian" concept.