肯尼亚在确认成熟坚果和确保质量之后,于2026年2月1日解除了马卡达米亚出口禁令。 Kenya lifts macadamia export ban Feb. 1, 2026, after confirming mature nuts and ensuring quality.

肯尼亚农业和粮食管理局在调查证实低海拔地区的成熟坚果后, 于2026年2月1日解除其收割和贸易禁令。 Kenya’s Agriculture and Food Authority is lifting its macadamia harvesting and trading ban effective February 1, 2026, after surveys confirmed mature nuts in lower-altitude regions. 临时关闭原定于2月15日结束,目的在于保护出口质量和市场声誉。 The temporary closure, originally set to end February 15, aimed to protect export quality and market reputation. 只有成熟的坚果才应采伐,以确保高内核回收和储存寿命。 Only mature nuts should be harvested to ensure high kernel recovery and shelf life. 该决定是在利益攸关方的投入和持续执行出口条例,包括农业内阁秘书书面批准要求之后作出的。 The decision follows stakeholder input and ongoing enforcement of export regulations, including the requirement for written approval from the Agriculture Cabinet Secretary. 肯尼亚依然是全球最大的夏威夷果出口国，2024年产量达51,200吨。 Kenya remains a top global macadamia exporter, producing 51,200 tonnes in 2024.