加拿大暂时的低钠盐短缺令人关切,但并不威胁整个食物安全或供应。 A temporary low-sodium salt shortage in Canada causes concern but doesn't threaten overall food safety or supply.

低钠盐产品短缺已引起消费者和保健专业人员的关切,尤其是那些因医疗原因需要盐替代物的消费者和保健专业人员,但官员证实,加拿大总的盐供应量保持稳定和安全。 A shortage of low-sodium salt products has caused concern among consumers and health professionals, particularly those needing salt alternatives for medical reasons, but officials confirm overall salt supply in Canada remains stable and safe. 虽然由于供应链问题和需求增加而出现临时库存短缺,但不存在普遍短缺现象,定期食盐和其他替代品仍然可用。 While temporary stockouts have occurred due to supply chain issues and rising demand, no widespread shortages exist, and regular salt and other substitutes are still available. 卫生当局建议不要购买恐慌症,强调不要立即出现健康风险,因为联邦机构继续监测情况,确保食品安全标准得到遵守。 Health authorities advise against panic buying and emphasize no immediate health risks, as federal agencies continue monitoring the situation and ensuring food safety standards are met.