澳大利亚的奢侈羊肉出口由于高需求和有利可图的平价定价模式而猛增。 Australian luxury lamb exports surge due to high demand and a profitable flat-rate pricing model.

澳大利亚奢侈羊肉市场正在扩大,国内和国际对优质优质优质羊肉的强劲需求为市场火上浇油。 The Australian luxury lamb market is expanding, fueled by strong domestic and international demand for high-quality, premium lamb. 新南威尔士州Temora的Michael Sinclair等农民通过向Margra Lamb(Margra Lamb)提供食品而蓬勃发展。 Margra Lamb是澳大利亚白羊遗传学上的品牌,80%至90%的羊肉通过该方案出售。 Farmers like Michael Sinclair in Temora, NSW, are thriving by supplying Margra Lamb, a brand built on Australian White sheep genetics, with 80% to 90% of their lambs sold through the program. Margra的平价定价取消了对更重尸体的惩罚,提高了利润率。 Margra’s flat-rate pricing, which eliminates penalties for heavier carcasses, has boosted profitability. 该品牌现在服务于100多个全球餐馆和Qantas的首班和商务舱航班。 The brand is now served in over 100 global restaurants and on Qantas’ first and business class flights. 产业报告强调澳大利亚羊肉的一贯质量和温和口味,强化了其奢侈品吸引力。 Industry reports highlight Australian lamb’s consistent quality and mild flavor, reinforcing its luxury appeal.