68%的当地餐馆通过了最近的检查,10%的餐馆由于严重违反卫生法规而未能通过检查。 68% of local restaurants passed recent inspections, while 10% failed due to serious health code violations.

在1月1日至17日的食品安全检查期间,该地区的当地餐馆得到的结果好坏参半,68%的餐馆没有发生严重违规事件,22%的餐馆收到需要纠正的小问题,10%的餐馆因严重违反卫生法规而未果。 Local restaurants in the region received mixed results during food safety inspections from January 1 to 17, with 68% passing without critical violations, 22% receiving minor issues requiring correction, and 10% failing due to serious health code breaches. 检查专员指出,不适当的食品储存、不适当的洗手做法和虫害是共同关注的问题。 Inspectors cited improper food storage, inadequate handwashing practices, and pest infestations as common concerns. 卫生官员强调持续遵守规定的重要性,并提醒公众在线检查检查记录。 Health officials emphasized the importance of ongoing compliance and reminded the public to check inspection records online. 在本报告所述期间,没有发生与这些设施有关的广泛疫情。 No widespread outbreaks were linked to these facilities during the period.