2001年地震后重建的古吉拉特邦Sarhad乳制品厂,现在每天处理5.5万公升牛奶,并支助数以千计的农民和骆驼养殖家庭。 Sarhad Dairy in Gujarat, rebuilt after the 2001 earthquake, now processes 5.5 lakh litres of milk daily and supports thousands of farmers and camel-rearing families.

自2001年地震以来,古吉拉特邦库奇的Sarhad乳制品公司已成为农村复苏的典范,每天处理来自80 000名农民的5.5万公升牛奶,并在2024-25年实现了超过1 200卢比的营业额。 Sarhad Dairy in Kutch, Gujarat, has become a model of rural recovery since the 2001 earthquake, processing 5.5 lakh litres of milk daily from 80,000 farmers and achieving over Rs 1,200 crore in turnover in 2024–25. 它经营印度第一个骆驼奶加工厂,生产有机认证牛奶和80种Rajbhog风味冰淇淋,2024-25年发运了24.52万立方公升。 It operates India’s first camel milk processing plant, producing organic-certified milk and 80 varieties of Rajbhog-flavoured ice cream, with 24.52 lakh litres shipped in 2024–25. 奶制品支助350多个骆驼养殖家庭,使31 067名农民能够通过数字金融包容性举措开设银行账户。 The dairy supports over 350 camel-rearing families and has enabled 31,067 farmers to open bank accounts through digital financial inclusion initiatives. 在国家和国际上得到承认的情况下,它在诸如2025年海湾粮食博览会和以色列国防军区域乳品会议等全球活动上提出了合作模式。 Recognized nationally and internationally, it has presented its cooperative model at global events like the Gulf Food Expo 2025 and the IDF Regional Dairy Conference.