2026年1月10日, 食品网播放了多集“Rick Stein's Seafood Odyssey”节目, 展示全球海产食品传统和本地烹饪技术。 On January 10, 2026, Food Network airs multiple episodes of "Rick Stein's Seafood Odyssey," showcasing global seafood traditions and local culinary techniques.

2026年1月10日(星期六), 食品网播放了多集“瑞克·斯坦的海产食品Odyssey”, 主厨探讨全球海产食品传统。 On Saturday, January 10, 2026, Food Network airs multiple episodes of "Rick Stein's Seafood Odyssey," featuring the chef exploring global seafood traditions. 连续一整天在不同时间播放节目,展示康沃尔、果阿、加利西亚、那不勒斯、昆士兰和切萨皮克湾等地点。 Episodes air at various times throughout the day, showcasing locations including Cornwall, Goa, Galicia, Naples, Queensland, and Chesapeake Bay. Stein用新鲜的当地原料制作区域菜盘,强调烹饪技术以及与沿海社区相关的文化联系。 Stein prepares regional dishes using fresh, local ingredients, highlighting culinary techniques and cultural connections tied to coastal communities. 该系列由David Pritchard制作,可在多个平台上查阅,强调真正的烹饪以及海产食品在本地烹饪中的全球意义。 The series, produced by David Pritchard and available on multiple platforms, emphasizes authentic cooking and the global significance of seafood in local cuisines. 还提供字幕。 Subtitles are provided.