DNA酒厂推出了Plum Rakija，一款基于五代历史配方酿制的传统马其顿烈酒，自2021年首发以来备受国际赞誉。 DNA Distillery launches Plum Rakija, a traditional Macedonian spirit made from a five-generation-old recipe, gaining international acclaim since its 2021 debut.

由堂兄弟Monique Sutevski和James Projcevski在悉尼创立的DNA蒸馏厂已推出Plum Rakija, DNA Distillery, founded by cousins Monique Sutevski and James Projcevski in Sydney, has launched Plum Rakija, a spirit made from a five-generation-old Macedonian family recipe. 该品牌受到巴尔干传统拉皮哈的启发,反映文化遗产、社区和手工艺。 Inspired by traditional Balkan rakija, the brand reflects cultural heritage, community, and craftsmanship. 自2021年首次上市以来,该公司赢得了国际承认,包括旧金山世界精神比赛的双金奖章,其最初的发行量迅速售出。 Since its 2021 debut, the company has earned international recognition, including Double Gold Medals at the San Francisco World Spirits Competition, with its initial releases selling out quickly. Plum Rakija完全由新鲜李子制成,提供了根植于耐心和传统的大胆而复杂的形象。 Plum Rakija, crafted exclusively from fresh plums, offers a bold, complex profile rooted in patience and tradition. 创建者们离开法律和金融职业,强调真实性、讲故事和通过他们的手工艺保存家庭遗产。 The founders, who left careers in law and finance, emphasize authenticity, storytelling, and preserving family legacy through their craft.