印地安那立法者力促在2027-28年禁止学校用餐13种添加剂, 以提高学生的健康。 Indiana lawmakers push to ban 13 additives in school meals by 2027–28 to boost student health.

印第安纳立法者正在推动一项法案,在2027-28学年之前禁止学校用餐中的特定添加剂,旨在改善学生的健康,并符合联邦营养准则。 Indiana lawmakers are advancing a bill to ban specific additives in school meals by the 2027-28 school year, aiming to improve student health and align with federal nutrition guidelines. 立法由Rep. Julie McGuire提出, 目标是13种成分, 但没有定义“超加工食品”, 要求学校在网上张贴食物成份清单, The legislation, introduced by Rep. Julie McGuire, targets 13 ingredients without defining "ultra-processed food," requiring schools to post meal ingredient lists online and allowing such foods only at after-school fundraisers. 它不限制父母提供的膳食。 It does not restrict parent-provided meals. 这项措施支持总督迈克·布劳恩的保健倡议,尽管工业团体警告禁止添加剂可能会影响食品安全和保存。 The measure supports Governor Mike Braun’s health initiative, though industry groups warn additive bans could impact food safety and preservation. 该法案仍在审议当中。 The bill remains under consideration.