Caiman Cantina在北那不勒斯开业, 取代两杯茶, 提供由哈利斯科食谱启发的真正墨西哥食品。 Caiman Cantina opened in North Naples, replacing Two Fillets, offering authentic Mexican food inspired by Jalisco recipes.

Caiman Cantina在北那不勒斯开业, 取代了两个尖峰, 成为Phelan家族品牌的最新补充。 Caiman Cantina has opened in North Naples, replacing Two Fillets, as the latest addition to Phelan Family Brands. 餐厅提供由哈利斯科家族食谱所启发的 破碎、真实的墨西哥菜品, 菜品包括瓜卡莫乐克鲁吉恩特、摩尔面粉和手工制作的玉米粉等。 The restaurant serves scratch-made, authentic Mexican cuisine inspired by Jalisco family recipes, featuring dishes like guacamole crujiente, pollo en mole, and handmade tamales. 执行主任拉斐尔·埃利西娅强调传统方法和新鲜原料。 Executive Chef Rafael Elisea emphasizes traditional methods and fresh ingredients. 随意的节日气氛包括自制鸡尾酒和经典饮料。 The casual, festive atmosphere includes house-made cocktails and classic drinks. 早期评论赞扬食物自制、真实的口味。 Early reviews praise the food’s homemade, authentic taste. 创始人Phelan表示有兴趣在第二个地点扩大这一概念。 Founder Phelan expressed interest in expanding the concept with a second location.