由大豆制成的不含全氟辛烷磺酰胺的灭火泡沫SoyFoam正在全国150多个消防部门采用。 SoyFoam, a PFAS-free firefighting foam made from soybeans, is being adopted by over 150 fire departments nationwide.

一种新的豆类消防泡沫SoyFoam为与癌症和环境危害相关的传统泡沫提供了无全氟辛烷磺酰氟替代物。 A new soy-based firefighting foam, SoyFoam, provides a PFAS-free alternative to traditional foams linked to cancer and environmental harm. 它在联合大豆理事会的支持下开发,由大豆制成,使用现有设备,价格具有竞争力。 Developed with support from the United Soybean Board, it is made from soybeans, works with existing equipment, and is competitively priced. 包括肯塔基州科里登(Corydon)在内的29个州的150多个消防部门在成功进行实弹测试后采用了这一系统。 Over 150 fire departments across 29 states, including Corydon, Kentucky, have adopted it after successful live-fire tests. 泡沫可以减少消防员接触致癌物,支持美国大豆农民面临价格下跌,并有利于农村社区,在这些社区,志愿消防员常常从事农业工作。 The foam reduces firefighter exposure to carcinogens, supports U.S. soybean farmers facing declining prices, and benefits rural communities where volunteer firefighters often work farming jobs. 虽然美国军方将逐步淘汰全氟辛烷磺酰胺泡沫的工作推迟到2028年,但SoyFoam代表着更加安全、可持续的消防解决方案的势头越来越大。 While the U.S. military has delayed phasing out PFAS foams until 2028, SoyFoam represents growing momentum for safer, sustainable firefighting solutions.