新西兰2025至26年的羊肉作物增长了1%,达到1 966万头,其驱动力是高放牧率和畜群重建努力。 New Zealand’s 2025–26 lamb crop rises 1% to 19.66 million, driven by high lambing rates and herd rebuilding efforts.

新西兰2025至26年的羊肉作物估计为1 966万头,比去年增加1%,其驱动力是较强的雌黄表现和131.1 % 的羊羔率,尽管育母母绵羊略有下降。 New Zealand’s 2025–26 lamb crop is estimated at 19.66 million head, a 1% rise from last year, driven by stronger ewe performance and a 131.1% lambing rate, despite a slight drop in breeding ewes. 农民正在保留更多的羊羔,以便在受干旱条件影响的地区重建牲畜群。 Farmers are retaining more lambs to rebuild herds in areas affected by dry conditions. 预计加工量为1 707万,与2024至25年类似,预计第一季度需求量很大,原因是全球供应紧张,特别是来自澳大利亚的供应紧张。 Processing is forecast at 17.07 million, similar to 2024–25, with strong first-quarter demand expected due to tight global supply, especially from Australia. 计划于2026年3月进行中季最新情况更新。 A mid-season update is planned for March 2026.