2025年12月1日, 一家新的达拉斯餐厅Jashan开业, 提供来自皇家烹饪传统的真正印度菜。 A new Dallas restaurant, Jashan, opened on December 1, 2025, offering authentic Indian cuisine from royal culinary traditions.

位于北方遗产的新达拉斯餐厅Jashan于2025年12月1日开业,展示印度的皇家传统,包括莫格尔,阿瓦德,海德拉巴德和南印度地区. Jashan, a new Dallas restaurant at Legacy North, opened on December 1, 2025, showcasing India’s royal culinary traditions from Mughal, Awadh, Hyderabad, and South Indian regions. 由Prasanna Singaraju创立,主厨是Ashish Bhasin和Ramesh Thangaraj, 使用烹饪和制革烧烤等传统技术制作真菜。 Founded by Prasanna Singaraju and led by chefs Ashish Bhasin and Ramesh Thangaraj, it features authentic dishes using traditional techniques like dum cooking and tandoor roasting. 签名项目包括加卢蒂和kakori kebabs、dum biryani、Haleem、沿海咖喱以及区域甜点。 Signature items include galouti and kakori kebabs, dum biryani, haleem, coastal curries, and regional desserts. 其经验包括一种奥马卡斯式的品尝菜单、诸如Pampore红红花等高级成分,以及一种反映印度手工艺品的设计,目的是提供一种植根于传统和情感联系的文化旅程。 The experience includes an omakase-style tasting menu, premium ingredients like Pampore saffron, and a design reflecting Indian craftsmanship, aiming to deliver a cultural journey rooted in tradition and emotional connection.