新业主在7月接管了威斯康星州Hepiting Place晚宴俱乐部, 保持其传统风气和流行菜盘, New owners took over Wisconsin’s Heiting Place supper club in July, keeping its classic vibe and popular dishes while adding new menu items and warm service.

威斯康星州Little Chute(威斯康辛州)的一个近百年之久的晚宴俱乐部,有新的业主Priscila Benacio和Alexandro Karavacilis,他们于7月接管。 The Heiting Place in Little Chute, Wisconsin, a nearly century-old supper club, has new owners, Priscila Benacio and Alexandro Karavacilis, who took over in July. 这对夫妇以前是食品卡车业的夫妇,正在保留餐厅的传统魅力和特色餐盘,如星期五薯条和牛排等,同时添加新的菜单,如意大利面和希腊人启发的选择。 The couple, formerly in the food truck industry, are preserving the restaurant’s traditional charm and signature dishes like Friday fish fries and ribeye steak while adding new menu items such as pasta and Greek-inspired options. 他们强调温暖的服务、无障碍环境和社区联系,维持周二至周日的开放时间。 They emphasize warm service, accessibility, and community connection, maintaining the venue’s open hours Tuesday through Sunday. 赞助人赞扬业主的热情好客和包容性气氛。 Patrons have praised the owners’ hospitality and inclusive atmosphere.