法国的展馆吸引了163,000人参加2025年的香港葡萄酒和酒节,突出显示了法国的食品、葡萄酒和可持续性。 France’s pavilion drew 163,000 to Hong Kong’s 2025 Wine & Dine Festival, highlighting French food, wine, and sustainability.

2025 年香港美酒佳肴节的 Taste France 馆在四天内吸引了创纪录的 163,000 名参观者，通过薄饼、可丽饼、香槟、勃艮第和波尔多葡萄酒、拉可雷特奶酪、奶酪和法式薯片等产品展示法国美食。 The Taste France Pavilion at Hong Kong’s 2025 Wine & Dine Festival drew a record 163,000 visitors over four days, showcasing French gastronomy through offerings like galettes, crêpes, Champagne, wines from Burgundy and Bordeaux, raclette, cheeses, and French-style potato chips. 该活动以依云水、法国清酒、Kronenbourg 1664 啤酒和互动研讨会为特色，并由影响者合作和表演（包括埃菲尔铁塔人）加强。 The event featured Evian water, French saké, Kronenbourg 1664 beer, and interactive workshops, enhanced by influencer collaborations and performances including the Eiffel Tower Man. 它加强了香港作为全球烹饪中心的地位,并促进了法语烹饪遗产和可持续性。 It reinforced Hong Kong’s status as a global culinary hub and promoted French culinary heritage and sustainability.