美国农业部推出牛肉计划,在牛群减少的情况下降低价格,促进国内生产和加工。 USDA launches beef plan to lower prices amid shrinking herds, boosting domestic production and processing.

在牛群萎缩和消费成本上升的情况下,美国农业部公布了一项加强牛肉业和降低价格的计划。 The USDA unveiled a plan to strengthen the beef industry and lower prices amid a shrinking cattle herd and rising consumer costs. 该倡议包括加快放松管制、扩大联邦土地上的放牧通道、提高加工能力以及改善掠食者损失补偿。 The initiative includes expediting deregulation, expanding grazing access on federal lands, boosting processing capacity, and improving predator loss compensation. 它还旨在支持新的牧场主,加强农场到学校的方案,并促进公平的市场做法。 It also aims to support new ranchers, enhance farm-to-school programs, and promote fair market practices. 虽然一些农业团体支持将重点放在国内生产上,但对可能从阿根廷进口的商品仍然感到关切。 While some agricultural groups support the focus on domestic production, concerns remain over potential imports from Argentina. 这项计划是旨在稳定牛肉市场和确保长期可持续性的更广泛努力的一部分。 The plan is part of broader efforts to stabilize the beef market and ensure long-term sustainability.