新斯科舍省学校午餐计划,为104,000名学生提供服务,发行了一本烹饪手册,强调其可持续、公平的膳食。 Nova Scotia's school lunch program, serving 104,000 students, releases a cookbook highlighting its sustainable, equitable meals.

新新斯科舍省发行了一本烹饪书“午餐吃什么?” Nourish Nova Scotia has released the cookbook "What’s for Lunch?" 现每天为250所学校的104 000多名学生提供服务。 featuring recipes from its expanding school lunch program, now serving over 104,000 students daily across 250 schools. 包括匿名付款和40顿膳食的轮流菜单在内的 " 报酬什么可以支付 " 倡议已从小学发展到初中和初中。 The pay-what-you-can initiative, which includes anonymous payments and a rotating menu of 40 meals, has grown from elementary to middle and junior high schools. 这本在哈利法克斯的NourishFest揭幕的烹饪书, 使用当地季节性成份, 包括蓝莓法式吐司和黄油鸡等经测试的食谱。 The cookbook, unveiled at NourishFest in Halifax, includes tested recipes like blueberry French toast and butter chicken, using local, seasonal ingredients. 近30%的省份面临粮食无保障问题, 在改善学生营养、关注焦点和食物公平方面, Officials and community members emphasize its role in improving student nutrition, focus, and food equity in a province where nearly 30% face food insecurity. 减少浪费、精炼食谱及增加本地来源的努力支持该计划的可持续性。 Efforts to reduce waste, refine recipes, and boost local sourcing support the program’s sustainability.