普鲁莱思夫人在英国的一所学校为神经多样化学生开设了一个烹饪培训厨房,支持实践学习和资格认证。 Dame Prue Leith opened a culinary training kitchen at a UK school for neurodiverse students, supporting hands-on learning and qualifications.

Prue Leith女士在牛津郡的一所私立学校Bruern Abbey开设了一个新的教学厨房,作为与Leiths食品和葡萄酒学校伙伴关系的一部分,该学校为神经多样化学生提供支助。 Dame Prue Leith opened a new teaching kitchen at Bruern Abbey, a private school in Oxfordshire supporting neurodiverse students, as part of a partnership with Leiths School of Food and Wine. 该设施为患有阅读障碍、运动障碍和多动症的学生提供实践烹饪培训和认可资格。 The facility offers hands-on culinary training and accredited qualifications for students with dyslexia, dyspraxia, and ADHD. 在她访问期间,Leith参观了厨房,参加了烹饪课,做了鸡派,鼓励了坚忍不拔的精神。 During her visit, Leith toured the kitchen, joined a cookery lesson making chicken pie, and encouraged perseverance. 学校领导人称这项活动鼓舞人心,强调厨房在通过实际的食品教育建立团队精神、组织和独立方面的作用。 School leaders called the event inspiring, highlighting the kitchen’s role in building teamwork, organization, and independence through practical food education.