南瓜啤酒于2025年首次出现, Pumpkin beer has debuted in 2025, kicking off seasonal brew releases nationwide.

2025年南瓜啤酒抵达, 标志着全美国季节性酿酒释放的开始, 随着全国酿酒厂开始推出香味南瓜味的啤酒, 标志着非正式的秋天开始。 Pumpkin beer has arrived in 2025, marking the start of seasonal brew releases across the U.S. as breweries nationwide begin rolling out spiced, pumpkin-flavored beers, signaling the unofficial start of fall. 这一趋势往往与南瓜香料拿铁的回流相吻合,反映出消费者对秋季主题饮料的需求不断增加。 The trend, which often coincides with the return of pumpkin spice lattes, reflects a growing consumer demand for autumn-themed beverages. 各区域和酿酒厂的供应情况各有不同,但许多流行的品牌已经推出其有限的南瓜味和甜点。 Availability varies by region and brewery, but many popular brands have already launched their limited-edition pumpkin ales and stouts.