北达科他州的原始“老虎肉”三明治对健康构成风险, Raw "Tiger Meat" sandwiches in North Dakota pose health risks like E. coli and Salmonella due to uncooked ground beef.

被称为「老虎肉」的生肉三明治是北达科他州西部的传统食物, 特别是在节日聚会期间。 Raw meat sandwiches, known as "Tiger Meat," are a traditional food in western North Dakota, especially during holiday gatherings. 菜的特色是生土牛肉,配有调味料和面包。 The dish features raw ground beef mixed with seasonings and served on bread. 卫生官员警告说,这带来严重风险,包括大肠杆菌和沙门氏菌,因为必须煮到160°F的土牛肉,才能消灭细菌。 Health officials warn it poses serious risks, including E. coli and Salmonella, because ground beef must be cooked to 160°F to eliminate bacteria. 与寿司不同的是,生汉堡缺乏严格的安全标准,增加了寄生虫出现的可能性。 Unlike sushi, raw hamburger lacks strict safety standards, increasing the chance of parasites. 尽管存在关切,但一些地方社区仍继续实行这种习俗,尽管这种习俗仍然引起争议,而且对该区域以外的许多人来说是陌生的。 Despite concerns, the custom continues in some local communities, though it remains controversial and unfamiliar to many outside the region.