宁夏永川首届葡萄酒与文化Biennale, 突显了该地区从2025年9月至12月的可持续葡萄酒产业和文化特征。 The first Wine Terroir & Culture Biennale in Yinchuan, Ningxia, highlights the region's sustainable wine industry and cultural identity from September to December 2025.

9月至12月在宁夏永川(Yinchuan, Ningxia)首届葡萄酒与文化Biennale(Wine Terroir & Culture Biennale)展出, 展示了该地区不断上升的葡萄酒产业和文化特性。 The inaugural Wine Terroir & Culture Biennale in Yinchuan, Ningxia, runs from September to December, showcasing the region’s rising wine industry and cultural identity. 该活动以terroir为重点,将Dulaan Wine Resort的艺术、科学和传统混合在一起,突出地方创新,如在中国科学院的支持下开发的耐冷葡萄品种和生物动力耕作做法。 Focused on terroir, the event blends art, science, and tradition at Dulaan Wine Resort, highlighting local innovations like cold-resistant grape varieties developed with support from the Chinese Academy of Sciences and biodynamic farming practices. 艺术设施反映宁夏的自然和文化遗产,旨在提升其作为可持续葡萄酒和旅游目的地的全球形象。 Art installations reflect Ningxia’s natural and cultural heritage, aiming to elevate its global profile as a sustainable wine and tourism destination.