首届国际烧烤节于2025年10月4日在阿塞拜疆梅萨里开幕, 全球厨师竞相展示烹饪文化。 The first International Barbecue Festival opened in Meysari, Azerbaijan, on October 4, 2025, with global chefs competing and showcasing culinary culture.

首届国际烧烤节于2025年10月4日在阿塞拜疆梅萨里开幕, The inaugural International Barbecue Festival opened in Meysari, Azerbaijan, on October 4, 2025, drawing chefs and culinary experts from over 30 countries. 在地方当局和国际伙伴的支持下,为期两天的活动以现场示威为特色,这是根据口味、技巧、展示和文化表演来判断的有竞争力的烹饪挑战。 Supported by local authorities and international partners, the two-day event featured live demonstrations, a competitive cooking challenge judged on taste, technique, and presentation, and cultural performances. 它强调阿塞拜疆在全球烹饪和文化交流方面发挥越来越大的作用,世界烧烤协会和世界厨师协会的领导人参加了交流。 It highlighted Azerbaijan’s growing role in global gastronomy and cultural exchange, with participation from leaders of the World Barbecue Association and World Chefs’ Societies.