2025年9月25日在卡尔加里新开业的一家秘鲁-日本餐厅Orijins, Orijins, a new Peruvian-Japanese restaurant in Calgary, opened on September 25, 2025, featuring seafood dishes and planned omakase dining.

2025年9月25日在卡尔加里新开业的秘鲁-日本聚变餐厅Orijins, 以海鲜为主菜菜单, A new Peruvian-Japanese fusion restaurant, Orijins, opened in Calgary on September 25, 2025, featuring a seafood-focused menu with dishes like Hokkaido scallop ceviche and mussels in Japanese curry broth, led by chef JP Martinez. 70个座位的空间亮点是共享的、烤熟的膳食和有创意的鸡尾酒,并计划制作一种奥马卡塞菜单和客座厨师。 The 70-seat space highlights shared, grill-prepared meals and creative cocktails, with plans for an omakase menu and guest chefs. 位于8330 Macleod Trail SE,是加尔加里不断发展的美食风格的一部分,它还于10月1日推出了Pasta La Feasta节,通过以电影和文学为灵感的主题意大利面菜,支持Alex社区食品中心,持续到10月31日. Located at 8330 Macleod Trail S.E., it is part of Calgary’s evolving food scene, which also launched the Pasta La Feasta festival on October 1, supporting the Alex Community Food Centre through themed pasta dishes inspired by films and literature, running through October 31.