澳大利亚的粮食战略草案有可能忽视粮食无保障问题,尽管粮食产量足够,但由于获取机会不均,粮食无保障影响到130万人。 Australia’s draft food strategy risks ignoring food insecurity affecting 1.3 million, despite sufficient production, due to inequitable access.

昆士兰的Echo Valley农场使用轮放牧和集成牲畜来恢复土壤健康和减少合成投入, Regenerative farming at Echo Valley Farm in Queensland uses rotational grazing and integrated livestock to restore soil health and reduce synthetic inputs, with farmers emphasizing that "it’s not the cow, it’s the how." 它们的订阅模式将消费者与营养丰富的食品连接起来,同时促进环境管理和动物福利。 Their subscription model connects consumers with nutrient-rich food while promoting environmental stewardship and animal welfare. 然而,人们日益担心,澳大利亚的粮食安全战略草案侧重于生产力和经济增长,可能忽视粮食无保障问题——由于社会和经济障碍,而不是生产不足,影响到130万澳大利亚人,特别是在偏远地区、单亲家庭和老年人。 However, concerns grow that Australia’s draft food security strategy, focused on productivity and economic growth, may overlook food insecurity—impacting 1.3 million Australians, especially in remote areas, single-parent households, and among older adults—due to social and economic barriers, not production shortfalls. 专家们敦促政府将公共卫生、可持续性和政策公平作为中心,认为这种做法将加强长期的粮食系统复原力和生产力。 Experts urge the government to center public health, sustainability, and equity in policy, arguing that such an approach would strengthen long-term food system resilience and productivity.