在英格兰的Netherwood庄园开设了一家新的餐馆,SOW,提供十道品味菜单,其中含有当地来源的成分和戏剧表演。 A new restaurant, SOW, has opened at Netherwood Estate in England, offering a 10-course tasting menu featuring locally sourced ingredients and theatrical presentation.

在英格兰Tenbury Wells的Netherwood庄园开设了一家名为SOW的农场对叉式新餐馆,取代了两个前米其林明星餐厅。 A new farm-to-fork restaurant named SOW has opened at the Netherwood Estate in Tenbury Wells, England, replacing two former Michelin-starred dining spots. 客人先从一个暗淡的光线地区开始,然后被带进厨房,开始演戏,展示的是西红柿啤酒鸡尾酒。 Guests begin in a dimly lit area before being led into the kitchen for a theatrical start, featuring a tomato beer cocktail. 10 道菜的品尝菜单以当地食材为特色，包括奥克尼扇贝配萝卜、土豆烩饭配焦糖青葱和赫里福德郡白猪配大麦酱等菜肴。 The 10-course tasting menu highlights locally sourced ingredients, with dishes like Orkney scallop with turnips, potato risotto with caramelized shallots, and Herefordshire white pig with barley sauce. 甜品包括以蜂蜜为主的美食和配有苹果和百合的波本巴巴。 Desserts include honey-based treats and a Bourbon baba with apple and thyme. 经验将古老的魅力与烹饪创新混为一谈,使用精确的技术和季节性产品,使餐馆对当地手工艺和创造性的展示深表赞赏。 The experience blends rustic charm with culinary innovation, using precise techniques and seasonal produce, leaving diners with a deep appreciation for local craftsmanship and creative presentation.