伦敦的达尔斯顿有一个新的酒吧,The Black Eel,于10月24日开业,在酒店里保留了历史特色,同时提供手工酒,食品和娱乐. A new pub, The Black Eel, opens October 24 in London’s Dalston, preserving historic features while offering craft beer, food, and entertainment.

黑鳗鱼 （Black Eel） 是一家新酒吧，将于 10 月 24 日在哈克尼的达尔斯顿开业，位于历史悠久的二级保护前 F Cooke 馅饼和土豆泥店内。 The Black Eel, a new pub, is set to open on October 24 in Dalston, Hackney, inside the historic Grade II listed former F Cooke pie and mash shop. 酒店的老板Exale Brewing将将这座20世纪初的建筑改造成一个充满活力的场所, Owners Exale Brewing will transform the early 1900s building into a lively venue featuring darts, shuffleboard, a beer garden, and karaoke, with preserved historic elements like the original mosaic and signage. 厨师Billy Fisher将推出一份由地中海启发的菜谱菜单, 包括猪排、牛排、芝士汉堡、甜点、周日烤肉。 Chef Billy Fisher will lead a menu of Mediterranean-inspired dishes, including pork ribs, braised chuck, cheeseburgers, and desserts, with Sunday roasts. 酒吧将提供来自Walthamstow酿酒厂和鸡尾酒的手工啤酒,旨在将Dalston的遗产与伦敦东部的现代能源混为一谈。 The bar will serve craft ales from a Walthamstow brewery and cocktails, aiming to blend Dalston’s heritage with East London’s modern energy.