澳大利亚启动了一项为期六年的方案,使成人蔬菜消费量每天增加1个服务对象,以改善健康和经济。 Australia launches a six-year program to increase adult vegetable consumption by one serving daily, aiming to improve health and economy.

澳大利亚启动了一项为期六年的方案,旨在增加一名成年人的每日蔬菜消费量。 Australia launches a six-year program aimed at increasing daily vegetable consumption by one serving for adults. 该倡议由48个组织共同设计,旨在增进健康,创造13 000个就业机会,向经济捐助33亿美元,同时将保健费用减少14亿美元。 Co-designed by 48 organizations, the initiative seeks to boost health, create 13,000 jobs, and contribute $3.3 billion to the economy while reducing healthcare costs by $1.4 billion. 该方案反映了对蔬菜消费量低的关切,目前澳大利亚人平均每天平均只有1.8次服务。 The program reflects concerns over low vegetable consumption, with Australians currently averaging only 1.8 serves per day.