印度尼西亚可可种植者和企业伙伴适应气候变化,减少作物损失。 Indonesian cocoa farmers and businesses partner to adapt to climate change, cutting crop losses.

印度尼西亚可可种植者正与企业联手应对气候变化对其作物的影响,由于产量下降和天气不可预测,导致可可价格翻了三倍。 Indonesian cocoa farmers are teaming up with businesses to combat the impacts of climate change on their crops, which have led to a tripling of cocoa prices due to decreased yields and unpredictable weather. 农民在Krakakoa等公司的支持下,正在采行诸如裁剪、配种和农林业等做法,这些公司培训农民并提供财政援助。 Farmers are adopting practices like pruning, grafting, and agroforestry, supported by companies such as Krakakoa, which trains farmers and offers financial aid. 这些合作的目的是在气候挑战不断上升的情况下,提高作物抗御能力和农民生计。 These collaborations aim to improve crop resilience and farmer livelihoods amidst rising climate challenges.