新西兰的食品价格每年上涨2.4%,尽管水果和蔬菜越来越便宜。 Food prices in New Zealand rose 2.4% yearly, despite fruits and veggies getting cheaper.

新西兰的食品价格在过去一年中上涨了2.4%,杂货和餐馆膳食是造成这一增长的最大因素。 Food prices in New Zealand rose 2.4% over the past year, with grocery and restaurant meals contributing most to the increase. 牛奶价格明显上涨,从3.94美元升至4.55美元(2升)。 Milk prices rose notably from $3.94 to $4.55 for 2L. 与去年2月相比,水果和蔬菜价格下跌6.2%,但黄油价格大幅上涨。 Fruit and vegetable prices fell by 6.2% compared to last February, but butter prices saw a significant hike. 尽管由于较便宜的水果和蔬菜,2月份下降了0.5%,但总食品成本仍然高于上一年。 Despite a 0.5% drop in February due to cheaper fruits and vegetables, overall food costs remain higher than the previous year.