全球有2 500多万人参加了Veganuary,为健康和可持续性采用了基于植物的饮食。 Over 25 million people globally participated in Veganuary, adopting plant-based diets for health and sustainability.

最近由We Are Veganuary和YouGov进行的一项调查显示,全球有2 580万人今年首次受到Veganuary的考验。 A recent survey by We Are Veganuary and YouGov shows 25.8 million people globally tried Veganuary for the first time this year. 采用基于植物的饮食可以把与食物有关的碳排放量减少高达73%,并与更好的健康结果相关联,包括降低心脏病、某些癌症和2型糖尿病的风险。 Adopting a plant-based diet can reduce food-related carbon emissions by up to 73% and is linked to better health outcomes, including reduced risks of heart disease, certain cancers, and type 2 diabetes. 以植物为基础的饮食通常更便宜,豆类、谷物和季节性蔬菜等主食往往比肉类便宜。 Plant-based diets are typically more affordable, with staples like beans, grains, and seasonal vegetables often cheaper than meat. 这种向以植物为基础的饮食的转变有助于更可持续的未来。 This shift toward plant-based eating contributes to a more sustainable future.