印度的蔬菜塔利价格在1月下跌了9%,非蔬菜价格下跌幅度较小,为4%。 Vegetarian thali prices in India dropped 9% in January, while non-vegetarian prices fell less, at 4%.

由于番茄、土豆和洋葱价格下跌, 1月印度素食盐类成本比12月下降了9%。 In January, the cost of vegetarian thalis in India dropped by 9% compared to December due to lower tomato, potato, and onion prices. 非植物的塔利价格下跌了4%,但由于鸡的价格略有上涨,这一下降速度较慢。 Non-vegetarian thali prices fell by 4%, but this decline was slower due to a slight increase in chicken prices. 同年,素食塔利食品价格上涨2%,非蔬菜塔利食品价格上涨17%,原因是鸡肉成本上涨。 Year-on-year, vegetarian thali prices rose by 2%, while non-vegetarian thalis increased by 17% due to higher chicken costs. 尽管出现这些增长,但随着蔬菜、豆类和糖的价格下降,印度12月的零售总通胀降至5.22%,达到4个月的低点。 Despite these increases, overall retail inflation in India fell to 5.22% in December, marking a 4-month low, as prices of vegetables, pulses, and sugar eased.