研究人员推出一个新的食品排名制度,帮助消费者选择更健康的选择,将超加工食品与健康风险联系起来。 Researchers launch a new food ranking system to help consumers choose healthier options, linking ultra-processed foods to health risks.

Mass General Brigham的研究人员为美国主要杂货店销售的50 000多份加工食品制定了食品排名制度,其中包括目标食品、沃尔玛食品和全食食品。 Researchers from Mass General Brigham have developed a food ranking system for over 50,000 processed foods sold at major U.S. grocery stores, including Target, Walmart, and Whole Foods. TrueFood网站使用算法根据加工水平评分食物, 目的是帮助消费者做出更健康的选择。 The TrueFood website uses an algorithm to score foods based on processing levels, aiming to help consumers make healthier choices. 一项欧洲研究还将超加工食品的较高消费与重大疾病风险的增加联系起来,强调饮食变化对改善健康结果的重要性。 A European study also links higher consumption of ultra-processed foods to increased risks of major diseases, highlighting the importance of dietary changes for better health outcomes.