JAMA肿瘤学研究发现,健康的饮食会减缓低年级前列腺癌的蔓延。 Study in JAMA Oncology finds healthy diet slows low-grade prostate cancer progression.
对日本医学协会肿瘤学的一项研究表明,健康的饮食可能会减缓低级前列腺癌的发病速度。 A study in JAMA Oncology indicates that a healthy diet may slow the progression of low-grade prostate cancer. 研究人员分析了886名患有早期癌症的男子,发现健康饮食指数(HEI)的得分较高与降低癌症恶化的风险有关。 Analyzing 886 men with early-stage cancer, researchers found that higher scores on the Healthy Eating Index (HEI) were linked to a reduced risk of cancer worsening. 富含水果、蔬菜和整粒谷物的饮食是有益的,而具有高度煽动性潜力的饮食则增加了风险。 Diets rich in fruits, vegetables, and whole grains were beneficial, while those with high inflammatory potential increased risk. 需要进一步研究,特别是针对不同人群的研究。 Further research is needed, especially with diverse populations.