澳大利亚企业家卢克·达洛 (Luke Dallow) 提出新西兰酒店业的小费文化, Auckland entrepreneur Luke Dallow proposes a tipping culture in New Zealand's hospitality sector to supplement waitstaff wages.

澳大利亚企业家卢克·达洛 (Luke Dallow) 倡导新西兰酒店业的小费文化, Auckland entrepreneur Luke Dallow is advocating for a tipping culture in New Zealand's hospitality sector to help supplement waitstaff wages amid economic challenges. 他建议降低菜单价格,同时鼓励小费,使厨房工作人员受益,采用公平分配模式。 He proposes reducing menu prices while encouraging tips, with a fair distribution model benefiting kitchen staff. 新的Eftpos机现在允许 5%,10%,或15%的提示。 New Eftpos machines now allow tipping of 5%, 10%, or 15%. Dallow 计划弹出栏，让客户根据感知价值付款，引发了关于小费利弊的争论。 Dallow plans pop-up bars to let customers pay based on perceived value, igniting debate on the pros and cons of tipping.