新西兰的海洋变暖影响海洋食物网,影响鱼类物种和潜在的破坏性渔业。 Ocean warming in New Zealand impacts marine food webs, affecting fish species and potentially devastating fisheries.

海洋变暖影响新西兰的海洋食物网,造成浮游生物群的转移,并影响鱼类物种。 Ocean warming impacts New Zealand's marine food webs, causing shifts in plankton populations and affecting fish species. 自1982年以来,该区域沿海和海洋水域的气温上升加剧,导致有益的微藻减少,有害繁殖增加。 The rising temperatures have intensified in the region's coastal and oceanic waters since 1982, leading to declines in beneficial microalgae and increases in harmful blooms. 预计这种情况将恶化,对新西兰的渔业和海洋生物可能造成毁灭性后果。 This is projected to worsen, with potential devastating consequences for New Zealand's fisheries and marine life. 研究报告强调,迫切需要应对气候变化及其对依赖气候变化的海洋生态系统和人类经济的影响。 The study highlights the urgent need to address climate change and its consequences on marine ecosystems and human economies that rely on them.