伊利诺伊大学厄巴纳-香槟分校的一项研究发现，家庭食物供应量会影响 2-4 岁儿童的营养摄入量。 A University of Illinois Urbana-Champaign study finds home food availability impacts nutrient intake in children aged 2-4.
伊利诺伊大学厄巴纳-香槟分校的新研究揭示了家庭食物供应如何影响 2-4 岁儿童的营养摄入。 New study by University of Illinois Urbana-Champaign reveals how home food availability impacts nutrient intake for children aged 2-4. 研究表明，幼儿的饮食选择受到父母提供的食物选择以及家中这些物品的可及性的影响。 Research shows that young children's dietary choices are affected by the food options provided by their parents and the accessibility of these items in the home. 该研究强调了了解家庭环境如何影响幼儿时期饮食和营养的重要性。 The study emphasizes the significance of understanding how home environments influence diet and nutrition during early childhood.